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Meet our Chef

We’re delighted to welcome our new Head Chef, Jon Moyle to our team. A proud Cornishman with 32 years experience in and around Cornwall. Passionate about the industry, particularly the next generation, working together to build the next Head Chef. Jon has experience in fine dining to pop ups, new start ups, to long established businesses. He has built a repertoire utilising the best the West Country has to offer, from farm to coast, carefully selecting ingredients. Forging long standing relationships with suppliers, ensuring the highest quality of produce is delivered to the kitchen every day of the week. From artisan bakers to the local butcher, fish monger delivering their catch from Newlyn market together with our fruit & vegetable supplier we carefully choose the best to work the magic for creating tasty dishes.

Jon Moyle Head Chef

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